NOT AN OFFICIAL RACHAEL RAY BLOG AND NOT OWNED BY RACHAEL RAY! All things Rachael Ray can be found here, including recipes, news, upcoming shows, appearances and cookbooks.
If you are trying to contact Rachael Ray, please visit her website, www.rachaelray.com.
Recent PostsIf you haven't already, go out and pick up Rachael Ray's new cookbook: Rachael Ray's Book of 10: More Than 300 Recipes to Cook Every Day. I picked up my copy yesterday and will report back on Monday with my thoughts! You can read a bit about the book...
A cool contest appeared in my Weekly Bites newsletter from Every Day with Rachael Ray this week. You can enter your burger recipe here for a chance to "make your winning creation alongside Rachael at the 2010 Food Network South Beach Wine & Food ...
Rachael Ray recently talked to People Magazine about how she went down two sizes. You can see scans of the two page article here and here. Click on the image to make it larger if the type is too small when you first view it.Apparently, when she coul...
I had to try the recipe for Sunny-Side Sausage Fried Rice by Ashley Moore from the December-January 2009 issue of Everyday With Rachael Ray mostly because it just sounded odd. A fried egg on top of a bowl of fried rice? Every piece of egg I've ever s...
Go here to help Rachael Ray's talk show become an official nominee for People's Choice Awards 2010. You can vote for up to five nominees. There are a whole bunch of other categories you can vote on, too! ...
This time last week, I was so excited to report that I would be going on the Napa Valley Wine Train. Well, that darn piggy flu thwarted my plans - our babysitter got uber sick on Saturday night. We rescheduled so hopefully I'll have a great report to...
This blog is currently rated a 4.30 out of a possible 5 based on 10 comments.
Cindy - BayhoI think the fact that I am such a Rachel Ray fan added to me loving this blog but it wasen't the only reason. I thought posting her recipes was brilliant and that you researched your material well. Oh and the picture of her baby was adorable!
lqliI was once invited to a tall dating site ~~Tallmeet.com~~, and it was suprising that after a quick search, I found that there are many famouse tall models, tall players and other tall celebrities chatting on thta page!!
marie goforth-allenI think it is criminal what she is doing. Raw food is not healthy for any of us. I have seen her "cook" chicken and it won't be done. That is a no-no. Why don't she just tell her audience that raw food is not healthy and then continue on with her food prep.
Why must every meal have one of these foods: rice, spinach, or pasta? She also uses a lot of kale and that stuff is nasty.
I watch Rachel because I think we are related, on the Ray side of our families. Please don't think that I want to meet her. I would probably try to teach her how to cook.
Welles D. BaconDear Ms. Rachael Ray,
I have not read any of the Blog comments, actually I want my own opinion to count just to Me.
OK - two reasons for sending you this since I have been Trying to find a method of contacting you for some time now, and, hopefully this is the best way.
1. Well, actually this is Before number 1; did I get the math question right?? :)))))))))))
Before I go on, just a bit about history - me; I have been in the Middle East since 1991 (Saudi Arabia - 1991 to 2003; Baghdad, Iraq - 2003 until now). I had a break in 1995 and again in 2005 but have been here since then. I just recently (2 1/2 weeks ago) moved from Baghdad and am now in the middle of the desert somewhere to the West of Baghdad between there and the Jordan border. Not in the military. I retired from the US Marines in December 1984 after serving for 29 years. I retired as a Chief Warrant Officer - 4. A highly respected rank. Now you know Me.
1. For sure this time - On one of your shows, not too long ago, you mentioned about some "Goop" you use under your eyes to get rid of blah, blah, (could not hear what you said). I would like to know what it is.
2. I have been doing some research and personal Brain Storming (Yes Ma'am, and the math quiz thing was me making a joke), and have come up with some really unique ideas for you to ponder. The more I look at what I am doing the more excited I get about it. I am not sure on the best method or approach, so I finally decided to contact You. I have not discussed my ideas with anyone, especially all the Haters you have (I just will never know why they get out of bed in the mornings). Ms. Ray, I truly believe, when you see all that I have to suggest or show you, that you will be equally impressed. Or at least your Business Managers will.
Please, rest assured this is not a personal Scam of mine to get to meet you.... Although it might be a Good Idea. Yes Ma'am, I have an excellent and timely sense of humor, one that has saved my little tush many times in my life. My favorite quotes, "I find the most wasted day of all is one in which I have not laughed."
I really hope that this is the right venue to reach you. If not, I hope someone will take the time and drop me an Email and let me know a Better way.
Yes Ma'am, I am from Texas. Everyone says Yes Ma'am there, especially me or Josephine will come back and whip me with the Butter Paddle, again.
Please take care and have a terrific day. Be safe and happy, especially be happy.
Highest regards,
Welles
Semper Fi
Benigna MarkoRachel I have to tell you that it is tough being on top. This world is full of jealous people. I am sure you know this better than a fan watcher telling you. I love your quickl meal shows and I your smile/laughter add to your unique personality. At 6 and 6:30 my TV is on you and my household has all eyes on you. Keey bringing us great, easy meals. Oh, you say, Yumo and I say Yummyisimo. Thank you. Benigna Marko
zenyfantastic! now I can follow more about her.
TomWe watch Rachel's show and it's preety good, though we doubt the 30 minute claim as a lot of stuff is precut, premade, pre-preprepared. In any event , we are Italian and have one "gripe. Why can't Rachel pronounce some Italian food correctly if she claims to be half Italian.? Example...she always refers to "penne'" , a pasta with her accenting the last "e". She says " PE-NNE' " but the true pronounciation is "PE'NNNE" with accent on 1st "e". She is not alone..many "so called" chefs have no clue on pronouncing Italian foods and are, in effect, showing their total ignoarnce. Come on, these jokers all have aides...put those aides to work!!!
Crissyi'm a fan of Rachael Ray's 30-minute meal..
eid7Thans so much for posting Rachael's recipies in your blog because they have changed her show website and I find it impossible to print the recepies and thanks to your blog I can print them now thanks
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I was hoping someone could help me. Rachel had a cowboy hat custom made for her on one of her trips. It may have been on $40 a day. I was wondering if anyone could tell me the episode or where she was when she had the hat made. The city, the state, or the exact place.
Posted: October 2nd, 2008 | Report This Comment